Natural medicine practitioners have praised fish oil as an important nutritional supplement for years. Now the mainstream medical establishment appears to be leaning towards a similar conclusion.
The latest research shows that fish oil is a powerfully effective tool for reducing breast cancer risk. The study was conducted at the Fred Hutchinson Cancer Research Center in Seattle, Washington, led by Emily White, Ph.D. The research showed that regular intake of high levels of the omega-3 fatty acids, EPA and DHA, by means of fish oil supplements, was linked to a 32% less risk of developing the most common type of breast cancer -invasive ductal breast cancer. Dr. White observed that the cancer risk reduction was probably due to that fact that “the amount of omega-3 fatty acids in fish oil supplements are higher than most people would typically get from their diet.” “Without confirming studies specifically addressing this,” White cautioned, “we should not draw any conclusions about a causal relationship.” Here at HEALThandMED.com we proudly sell a high quality fish oil/Omega-3 supplement by Garden of Life. Check it out here.